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The organic extra virgin olive oil flavoured with Lemon prepared in our farm in bardolino onGarda Lake comes from the cold pressing of Italian olives. The organic extra virgin olive oil flavoured with esveal lemon comes from the ancient Mediterranean tradition of flavoured oils. From the infusion of lemon peels in the oil is in fact obtained the lemon flavoured extra virgin olive oil. It is particularly suitable to accompany a large number of dishes, it enriches the flavours of any dish with its unmistakable fragrance.
Excellent for culinary use it is fabulous for dressing fresh salads, for the preparation of preserves and is also suitable for preserving vegetables in jars.
Color: FROM GREEN TO YELLOW
Taste: LIGHT FRUITY LEMON
Acidity level: <0,2%
Bottles produced: about 500
Capacity: 0,5 Lt
Extra virgin olive oil with lemon is used by many chefs and in many restaurants on Lake Garda to season fresh salads and in general all those vegetables to which you want to give the delicate fragrance of lemon. It is an exceptional condiment for all fish dishes and cannot be missing on fish caught in Garda Lake. On steak and meat in general the lemon oil gives a fresh scent and makes them more digestible. Its use is particularly recommended on salted meat, a typical dish of the Upper Garda lake Trentino area.